Ingredients
5 min
Rice: The Grain That Feeds the World
Discover the ancient history of rice, its most popular varieties like Basmati, Arborio, and Jasmine, and find delicious recipes.
Black Rice Rolls with Prawns and Mango
Southeast Asia
Romantic Dinner, Lunchbox Envy, Impress Your Mother-in-Law, Guilt-Free Brunch
Gluten-FreeLactose-FreeHigh Protein
- 4servings
- 320 kcal/serving
- medium
Utensils needed
Pot
Bowl
About this recipe
These rolls are a sophisticated reinterpretation of Vietnamese summer rolls (Goi Cuon), elevating the concept with the use of black Venere rice.
This rice, known as the 'forbidden rice' in ancient China because it was reserved exclusively for the Emperor, provides an intense nutty flavor and a striking color that contrasts with the transparency of the rice paper.
The combination with prawns and mango balances savory, sweet, and acid flavors, creating a dish that is visually spectacular and nutritionally complete, perfect for impressing without heaviness.
Instructions
1
Step 1
Cook the black rice in plenty of boiling salted water for 35-40 minutes or until tender. Drain and let cool.
You will need:
100 gBlack rice (Venere)
2
Step 2
Peel and cut the mango and avocado into thin strips. Peel and grate or julienne the carrot.
You will need:
1 unitMango1 unitAvocado1 unitCarrot
3
Step 3
Peel the cooked prawns and cut them in half lengthwise.
You will need:
16 unitsCooked prawns
4
Step 4
Moisten a sheet of rice paper in warm water for a few seconds until pliable. Place on a flat surface.
You will need:
8 unitsRice paper wrappers
5
Step 5
Place a few prawn halves in the center (visible side down), followed by mint leaves, mango, avocado, carrot, and finally a spoonful of black rice.
You will need:
1 bunchFresh mint
6
Step 6
Fold the sides of the paper inward and roll up tightly under pressure.
7
Step 7
Repeat with the remaining wrappers and ingredients. Serve with a squirt of lime.
You will need:
1 unitLime
Your culinary masterpiece is ready to enjoy!
Share your version and surprise your guests with art and flavor.
Celebración cómica y surrealista de Black Rice Rolls with Prawns and Mango, con ingredientes: Black rice (Venere), Rice paper wrappers, Cooked prawns, Mango, Avocado.
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Pausado
Rice: The Grain That Feeds the World
Garlic: Flavor and Health in Every Clove
Chickpeas: The Golden Pearl
Lentils: The Coin of Prosperity
Pizza Stone vs Steel: Level Up Your Pizzas
Mandoline and Graters: Love, Hate and Band-Aids
Moka, French Press or Espresso: Which One is Yours?
The Science of Perfect Rice: No More Mush
Baking Without Drama: 5 Mistakes That Ruin Your Desserts
Master Your Air Fryer: Much More Than Potatoes
View all my notes